We serve breakfast and lunch Monday through Friday and brunch on Sunday. We do not have table service on Saturdays. Our restaurant hours are:
We are closed evenings for private parties.
Our menus vary daily and are based on the local, seasonal and, when possible, organic ingredients that we find at the Farmer's Market and Bay Area farms. We offer artisan beers and wines from small, family owned vineyards.
To ensure that we have a table available when you arrive, call 415.399.1155 for reservations.